Participants' videos
© Author(s) 2021. All work presented within is distributed under the Creative Commons Attribution 4.0 License.
Title to be confirmed
Claudio Cacace, University of Bari Aldo Moro, Italy.
Soil amendments with biochar, hydrochar and compost reduce the uptake and accumulation of emerging organic pollutants in rocket salad plants
Claudia Carnimeo, University of Bari Aldo Moro, Italy.
A new potential phosphate solubilizing Streptomyces roseocinereus MS1B15 enhance barley development, P uptake and regulate rhizosphere microbial population
Fatima E. Chouyia, University of Naples Federico II, Italy.
Effects of vermicompost on soil and product quality of conventional and organic ready-to-eat vegetables
Giuseppe Paolo Coppola, University of Naples Federico II, Italy.
Cover cropping by Trifolium subterraneum in Mediterranean agro-ecosystem: a sustainable management for nitrogen dynamics, weed control and improving soil health
Stefania Fontanazza, University of Catania, Italy.
Climate change and soil organic matter changes under Norway spruce (Picea abies (L.) H.Karst) stands: methodological approach and preliminary results
Dawid Kupka, University of Agriculture in Krakow, Poland.
Physiological and molecular responses of maize plants to different nitrogen sources.
Arianna Lodovici, University of Udine, Italy.
Effect of land management on the accumulation of PAHs in relation to the quality and quantity of soil organic matter
Stanislaw Lyszczarz, University of Agriculture in Krakow, Poland.
Interaction of natural organic matter in relation to marine water infiltration into upland soils
Sadat Mazhar, University of Trieste, Italy.
Effects of brewer's spent yeast on the nutrients dynamic in tomato soil-plant system
Pasquale Napoletano, University of Molise, Italy.
Anaerobic digestion for waste management and environmental impact control of marine fish farms with renewable energy production
Bartolome Owono Owono, University of Udine, Italy.
Use of organic correctives produced from agro-food chain residues: effects on the soil physical properties
Ana Caroline Royer, Polytechnich Institute of Bragança/University of A Coruña, Portugal.
Exposure and altitude effect on soil organic matter and nitrogen accumulation in forest soils in the Karpaty Mountains
Karolina Staszel, University of Agriculture in Krakow, Poland.
Ion movement in the soil under different management in Brazil
Tamires Teles de Souza, University of Sao Paulo, Brazil.
Effect of pasture finishing on lipid and sensory characteristics of beef from culled Italian Simmental cows
Castro Ndong Ncogo Nchama, University of Udine, Italy.
© Author(s) 2021. All work presented within is distributed under the Creative Commons Attribution 4.0 License.